Raw Dexter steaks with rosemary and mushrooms

Grass Fed Beef

Grass fed, grass finished Dexter beef is some of the best in the world. Check out this article from Butcher Magazine on the great taste and quality, or do your own search. There are many articles about great Dexter beef.

It's also healthier than grain fed beef. According to Healthline, grass fed beef has up to five times as much omega-3 and about twice as much conjugated linoleic acid (CLA) as grain fed beef, while the omega-6 content is about the same.

We currently have no animals available for beef. The first available whole or half animals will be ready in late 2027 or 2028. Our sincere apologies, but demand is high and we have a waiting list.

We can recommend a butcher if you don't have a preference. The butchers we use vacuum seal and label the meat. Generally you should allow about 7 to 14 days of hanging time for aging. We will provide you with a cut sheet prior to processing.

Pricing

Only half or whole animals are available.

Half animal: $6.50 per lb hanging weight
Whole animal: $6.00 per lb hanging weight

Typical hanging weight runs from 350 to 450 lbs on most animals. Processing at the butchers we use typically runs $1.49 to $1.69 per pound hanging weight, including vacuum sealing. Alternatively, you can pick your own butcher.